Open to the public!
FARM TO TABLE WINE & DINE
Small production wines, gourmet cheeses straight from local creameries, housemade pastas using organic Petaluma eggs, French trained chef, thousands of local club members recommend us. Check out our dinner menu in Sebastopol.
All of our wines are sourced from ultra-small wineries in California, direct from the winery owner, winemaker, or vineyard owner.
5 Days a Week! 2 Locations!
Our wine club kitchen is a little gem in the rough. We make everything from scratch - using TONS of local and organic ingredients.
Kids Welcome! They LOVE our cheese plates!
Chef Rick Vargas, picks wild coastal mushrooms for a real treat...
Check out our Kitchen Blog for more fun stuff...
Owners Meekk & Bryan have created a special wine club for people who enjoy handmade wines, gourmet food, and having fun together. Our club has 4,500 members - Over 2,000 live here in Sonoma County or nearby!
Why so local? - we have very hard to find wines from small wineries, and deliver different wines to each member. Members tell us what kind of wine and we find for them! And Yes, we do this every day just to keep up!
Let us send some great, small production wines picked out just for you.
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